Egg Coffee Menu

The menu primarily features a variety of coffee beverages with a focus on traditional Vietnamese-style coffee preparations. Key offerings include different versions of egg coffee, a unique drink made with whipped egg yolk combined with coffee, as well as chilled fruit-based drinks such as blended blueberry and pineapple juices.

The selection is well-suited for coffee breaks or light refreshments throughout the day. Visitors can expect options centered on coffee drinks, including those made with robusta and arabica blends, prepared using traditional methods. The menu caters mainly to those seeking quick service and casual dining experiences.